Critical Acclaim

People and Press 'LOVE' the endless stream of homemade authentic recipes!"

"The thin-crust pizzas may even "equal those of big brother Federici's" argue backers of this "busy", "friendly" Freehold Township Italian, who some say has a "nicer atmosphere" than its famous relative; plus, there's no need to bring cash since "they take plastic."

ZAGAT SURVEY 2006-2007  NEW JERSEY RESTAURANTS

"Frankie Fed's is an "IN" gathering spot with a splashy atmosphere and interesting people watching between courses. The tastes are really exquisite. Just close your eyes and feel as if you are in the pasta land of Naples."
- Daily News 6/16/05

"I like the idea that I can order anything from a hamburger to a gourmet meal. As you dine either inside in the charming dining room or outside on the comfy piazza. It's just like Italy"  - Len Trugman, ABC News

"I view dining as a fantasy with each restaurant creating its own exciting message. The owners of the restaurant, are the directors and the staff are members of the creative cast. They all perform the script the owner writes. Just as in theater, if the director is with them every minute, indulgent, instructing, and developing new ideas, the show will be amazing. Frank and Mary Lynn Federici are truly the amazing director owners of Frankie Feds, and as a skilled judge, I present them with the Dining Award for ultimate pleasing of the patron and unique but affordable dining."
Gail Gerson-Witte, THE RESTAURANT RESEARCHER'S WINE & DINE
NEWS SPECIAL DINING REVIEW, July 2005 (read more)